{"id":12490,"date":"2019-04-29T16:47:52","date_gmt":"2019-04-29T23:47:52","guid":{"rendered":"https:\/\/www.shfb.org\/?p=12490"},"modified":"2023-12-15T11:48:55","modified_gmt":"2023-12-15T19:48:55","slug":"spartan-food-pantry","status":"publish","type":"post","link":"https:\/\/www.shfb.org\/de\/impact\/blog\/spartan-food-pantry\/","title":{"rendered":"Die Er\u00f6ffnung der Spartan Food Pantry"},"content":{"rendered":"<div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-1 nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-0 fusion_builder_column_1_1 1_1 fusion-one-full fusion-column-first fusion-column-last\" style=\"--awb-bg-size:cover;\"><div class=\"fusion-column-wrapper fusion-flex-column-wrapper-legacy\"><div class=\"fusion-text fusion-text-1\"><p>Am Freitag, den 19. April, feierten wir mit unserem Partner ServiceNow die Spartan Food Pantry der San Jose State University (SJSU).<\/p>\n<p>SJSU-Alumni m\u00f6gen <a href=\"https:\/\/www.shfb.org\/impact\/blog\/navigating-food-scarcity-matts-story\/\">Matt<\/a> und <a href=\"https:\/\/www.shfb.org\/impact\/blog\/recap-2019-make-hunger-history-awards\/\">Lauren<\/a> haben gezeigt, wie Studenten 40 Stunden pro Woche arbeiten k\u00f6nnen, um teure Mieten zus\u00e4tzlich zu Unterricht und B\u00fcchern zu decken. ServiceNow, Second Harvest und SJSU glauben, dass die Sch\u00fcler sich keine Sorgen machen sollten, ihre n\u00e4chste Mahlzeit zu finden.<\/p>\n<div id=\"attachment_12494\" style=\"width: 610px\" class=\"wp-caption aligncenter\"><a class=\"nturl\" href=\"https:\/\/www.shfb.org\/impact\/blog\/spartan-food-pantry\/servicenow-sjsu-pantry-4\/\" rel=\"attachment wp-att-12494\"><img decoding=\"async\" aria-describedby=\"caption-attachment-12494\" class=\"wp-image-12494 size-600\" src=\"https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0059-600x400.jpg\" alt=\"\" width=\"600\" height=\"400\" srcset=\"https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0059-16x12.jpg 16w, https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0059-200x133.jpg 200w, https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0059-300x200.jpg 300w, https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0059-400x267.jpg 400w, https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0059-500x333.jpg 500w, https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0059-600x400.jpg 600w, https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0059-768x512.jpg 768w, https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0059-800x533.jpg 800w, https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0059-1024x683.jpg 1024w, https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0059-1200x800.jpg 1200w, https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0059-1536x1024.jpg 1536w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/a><p id=\"caption-attachment-12494\" class=\"wp-caption-text\">Die Spartan Food Pantry ist wie ein Markt in der Nachbarschaft gestaltet und ein einladender Ort.<\/p><\/div>\n<p>Nachdem die Freiwilligen die Speisekammer wieder aufgef\u00fcllt hatten, erinnerte sich der ehemalige 49er und Super Bowl-Champion Dennis Brown daran, wie die Nahrungsmittelhilfe seinem Vater geholfen hatte, einen College-Abschluss zu machen. Obwohl ihre Familie mit Obdachlosigkeit zu k\u00e4mpfen hatte, konnte sein Vater jahrelange Ausbildung absolvieren und schlie\u00dflich College-Professor werden. Dann beschrieb der B\u00fcrgermeister von San Jose, Sam Liccardo, wie schwierig es heute ist, das College in der teuren Bay Area zu absolvieren. Die j\u00fcngste Umfrage von SJSU zu Student Affairs ergab, dass ungef\u00e4hr die H\u00e4lfte ihrer Studenten aufgrund ihrer Kosten manchmal Mahlzeiten auslie\u00df.<\/p>\n<div class=\"mceTemp\"><\/div>\n<div id=\"attachment_12491\" style=\"width: 610px\" class=\"wp-caption aligncenter\"><a class=\"nturl\" href=\"https:\/\/www.shfb.org\/impact\/blog\/spartan-food-pantry\/servicenow-sjsu-pantry\/\" rel=\"attachment wp-att-12491\"><img decoding=\"async\" aria-describedby=\"caption-attachment-12491\" class=\"size-600 wp-image-12491\" src=\"https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0401-600x400.jpg\" alt=\"\" width=\"600\" height=\"400\" srcset=\"https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0401-16x12.jpg 16w, https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0401-200x133.jpg 200w, https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0401-300x200.jpg 300w, https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0401-400x267.jpg 400w, https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0401-500x333.jpg 500w, https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0401-600x400.jpg 600w, https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0401-768x512.jpg 768w, https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0401-800x533.jpg 800w, https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0401-1024x683.jpg 1024w, https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0401-1200x800.jpg 1200w, https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0401-1536x1024.jpg 1536w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/a><p id=\"caption-attachment-12491\" class=\"wp-caption-text\">Sam Liccardo, B\u00fcrgermeister von San Jose, mit Chief Communications Officer bei ServiceNow Alan Marks.<\/p><\/div>\n<p>SJSU-Pr\u00e4sidentin Dr. Mary Papazian lobte die Partnerschaften, die zur Er\u00f6ffnung der Speisekammer f\u00fchrten. In den letzten zehn Jahren hat die <a href=\"http:\/\/www.sjsu.edu\/wellness\/foodresources\/Committee\/index.html\">Student Hunger Committee<\/a> startete Programme wie kostenlose Lebensmittelregale und einen Gemeinschaftsgarten. Im Jahr 2016 veranstaltete das SJSU Event Center in Zusammenarbeit mit Second Harvest seine erste monatliche Lebensmittelverteilung. Jetzt hilft die Veranstaltung 500 Studenten, jeden Monat frische Lebensmittel zu erhalten.<\/p>\n<div id=\"attachment_12492\" style=\"width: 610px\" class=\"wp-caption aligncenter\"><a class=\"nturl\" href=\"https:\/\/www.shfb.org\/impact\/blog\/spartan-food-pantry\/servicenow-sjsu-pantry-2\/\" rel=\"attachment wp-att-12492\"><img decoding=\"async\" aria-describedby=\"caption-attachment-12492\" class=\"wp-image-12492 size-600\" src=\"https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0505-600x400.jpg\" alt=\"\" width=\"600\" height=\"400\" srcset=\"https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0505-16x12.jpg 16w, https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0505-200x133.jpg 200w, https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0505-300x200.jpg 300w, https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0505-400x267.jpg 400w, https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0505-500x333.jpg 500w, https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0505-600x400.jpg 600w, https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0505-768x512.jpg 768w, https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0505-800x533.jpg 800w, https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0505-1024x683.jpg 1024w, https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0505-1200x800.jpg 1200w, https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/AG5D0505-1536x1024.jpg 1536w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/a><p id=\"caption-attachment-12492\" class=\"wp-caption-text\">SJSU-Pr\u00e4sidentin Dr. Mary Papazian, Mitglied der Versammlung Marc Berman, Leiter Global Impact bei ServiceNow Joanne Pasternack, B\u00fcrgermeister von San Jose, Sam Liccardo (nicht abgebildet), und der ehemalige 49er Dennis Brown diskutierten mit unserem CEO Leslie Bacho \u00fcber den College-Hunger.<\/p><\/div>\n<div class=\"mceTemp\"><\/div>\n<p>Angesichts dieses Bedarfs begann das Student Hunger Committee mit der Planung einer permanenten Speisekammer. Mit Hilfe der Ressourcen von Second Harvest und der gro\u00dfz\u00fcgigen Unterst\u00fctzung von ServiceNow hat die Speisekammer heute bereits \u00fcber 350 Studenten betreut.<\/p>\n<p>Wir freuen uns, eine Zusage von ServiceNow in H\u00f6he von $1,5 Millionen bekannt zu geben. Sie werden unsere Vorratskammern an neun Colleges in Santa Clara County unterst\u00fctzen. Vielen Dank an alle, die uns geholfen haben, die Sch\u00fcler mit frischen Produkten, Proteinen wie ganzen H\u00fchnern und Vorratskost zu versorgen. Wir m\u00f6chten, dass jeder Sch\u00fcler das nahrhafte Essen hat, das er zum Gedeihen braucht.<\/p>\n<p><a href=\"https:\/\/www.facebook.com\/2ndharvest\/videos\/358772881418632\/\">Sehen Sie sich unseren Livestream der Veranstaltung an<\/a><\/p>\n<p><a href=\"https:\/\/www.shfb.org\/wp-content\/uploads\/2019\/04\/20190418_StudentHungerServiceNow.pdf\">Medienmitteilung<\/a><\/p>\n<\/div><div class=\"fusion-clearfix\"><\/div><\/div><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":30,"featured_media":12494,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[935],"tags":[],"class_list":["post-12490","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-partners"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.1 (Yoast SEO v28.1) - 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