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Fresh Vietnamese Spring Rolls

45m Medium Asian
These Vietnamese-inspired fresh spring rolls are packed with colorful vegetables, fresh herbs, shrimp, and noodles that have been lightly tossed in sesame oil. They pack…
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Crispy Golden Lumpia

75m Medium Asian
This lumpia recipe is a family favorite from one of our Second Harvest employees, and will soon become a favorite in your family too. So…
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Fried Rice, Flavorful Indonesian-Style

35m Medium Asian
Based on an Indonesian Dish called Nasi Goreng, this fried rice uses a ton of vegetables for a ton of flavor by serving the thinly…
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Indian Black-Eyed Peas with Potato and Kale

30m Easy/Medium Asian
This Indian black-eyed pea recipe is warm and comforting and full of flavor, which is why it makes for a perfect family meal. The beans…
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Savory Vegetarian Enfrijoladas

30m Easy/Medium Mexican
These vegetarian enchiladas are dipped and covered in a savory black bean sauce, filled with sweet corn and zucchini and topped with marinated red onions…
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Chawanmushi (Savory Steamed Egg Custard)

35m Medium Asian
Chawanmushi is a classic Japanese appetizer served in a cup. This savory, silky steamed egg custard may look difficult, but it’s a simple yet versatile…
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Quinoa Prepared Three Easy Ways

Varies Easy American
This video includes three easy ways to cook quinoa and two ways to eat it! Quinoa is a superfood that has a nutrient value three…
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Cilantro Quinoa Black Bean Bowl

40 Easy/Medium Mexican
This vegetarian quinoa bowl is light, fluffy, and delicious, rich in fiber, protein, and tons of nutrients. Cilantro and lime add a burst of flavor…
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Garbanzo Bean Curry and Garlic and Cilantro Brown Rice

60 Medium Asian
This dish is inspired by some of the wonderful savory spices used in Indian cooking – such as curry, cumin, and turmeric. The creamy tomato…
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Garbanzo Patty and Sweet Potato Fries

45 Medium American
Not sure what to do with canned garbanzo beans? Try out our vegetarian version of burgers and fries. You’ll be surprised at how easy they…
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