Prescribing Nourishment: Stanford Medicine and Second Harvest Partner to Improve Health with Food
Produce distributed at Welch Park distribution site in San Jose.
Produce distributed at Welch Park distribution site in San Jose.
A community impact report highlighting our nutrition education work with farmworkers Our inspiration for creating this report was to share learnings from a pilot program we launched in partnership [...]
Nourishing our communities is at the heart of what food banks do day-in and day-out. The charitable food system, which began as a way to address food insecurity and [...]
During the school year, the focus for many households with students is a hectic schedule full of schoolwork, sports and socializing. The foundation for all of these activities is [...]
Disney and Diego remember sitting at a dining table in their native Acacias, a remote town in the flatlands of Colombia. It was February 2020. Most of the world was [...]
The stories in this cookbook from our wonderful clients Livier and Colette, along with our incredible partners Tadashi of Recovery Café and Bella Terra Apartments, exemplify our philosophy of empowering the community we serve to embrace nutritious food and foster a love for cooking.
Download Guide English| Spanish | Vietnamese | Chinese | Korean | Tagalog | Russian) Do you ever wonder what "Use By" or "Best By" dates really mean? Knowing how [...]
Download flyer These fun baby food recipes are filled with nutrient-dense foods that the food bank provides weekly. With just a few simple ingredients, you can create easy, low-cost, [...]
Download flyer Mindful eating means being fully attentive with our food – inviting us to be present while cooking, serving, or eating. It allows us to truly savor our [...]
Download flyer Good nutrition can be spread throughout the day with well-balanced meals and snacks. By maintaining a healthy eating pattern, you can ensure that your body gets the essential [...]
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