Aprovechando la SB 1383 para resolver el desperdicio de alimentos y el cambio climático
Did you know that nearly 40% of all food in the U.S. is wasted? In California alone, nearly 6 million tons of food is wasted each year. Rescuing fresh [...]
Destinatarios de SSI: soliciten beneficios de alimentos este verano
If you receive SSI/SSP benefits (Supplemental Security Income/State Supplemental Payment), you may be eligible for CalFresh food benefits and you can apply now! California had been the only state [...]
Agenda política 2019
Second Harvest believes that access to healthy food is a human right and that food is foundational to economic stability and health. As bills are introduced, we will offer [...]
Hambre de verano: una perspectiva sanitaria
Special post by Lisa Chamberlain, MD, MPH, Associate Professor of Pediatrics, and Janine Bruce, DrPH, MPH, Stanford School of Medicine “Today's park lunch. Flat bread turkey and cheese sandwich, apple, [...]
SNAP y salud infantil
Special Blog Post By Dr. Lisa Chamberlain, MD, MPH, Lucile Packard Children’s Hospital at Stanford Deborah Frank, M.D., Boston Medical Center, and Lisa Chamberlain, M.D. As a pediatrician, [...]