Name: Refreshing Watermelon and Corn Salad
Prep time: 30 min
Total time: 30 min
Yield: 4
Ingredients: 1 15 oz can of corn, drained or 2 ears of corn; 2 1/2 cups of watermelon, cut into cubes; 1/4 cup thinly sliced red onion; 1/4 cup crumbled feta cheese (optional); 2 tbsp thinly sliced mint leaves; 1 tbsp lemon juice; 1 tbsp oil; Salt and pepper to taste

Refreshing Watermelon and Corn Salad

Prep Time: 30 minutes

Cook Time: 0 minutes

Servings: 4

Skill Level: Easy

A potluck favorite, this watermelon and corn salad is simple yet refreshing on a warm day. The hint of fresh mint, red onions and lemon juice complement the sweet watermelon perfectly.

Ingredients

1 15 oz can of corn, drained or 2 ears of corn
2 1/2 cups of watermelon, cut into cubes
1/4 cup thinly sliced red onion
1/4 cup crumbled feta cheese (optional)

2 tbsp thinly sliced mint leaves
1 tbsp lemon juice
1 tbsp oil
Salt and pepper to taste

Preparation Steps

Shuck and wash the corn; cut off the kernels and place in a medium bowl.
Add the remaining ingredients and toss gently to combine.
Serve immediately (if preparing in advance, wait to season with salt until ready to serve).

Variations:

Use basil or cilantro instead of mint.
You can also substitute lime juice for lemon juice, and cotija cheese for feta cheese.

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Refreshing Watermelon and Corn Salad

Ingredients

Preparation Steps

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